Some people love them, some people loathe them, and me? I go with the first.
I love veggies, and i have tried my share on become vegetarian, it's fine but since i also love chicken and fish, so it's kind hard to keep up so i just pile up my veggies, just like my late mom used to say, "Eat your veggies." which she hardly ever said because i already love my veggies.
Last Saturday up until....hum....Tuesday? Yup, Tuesday it was. I accidentally bought to much vegetables. I planned to made cap cay (Chinese mixed vegetables saute), usually some seafood or chicken dice will needed, but i totally forgot about it when i did my shopping. So, here's the pure vegetable cap cay i made, i won't call my self narcissist but it was indeed nice ^_^
Not quite sure? I know, but trust me, it's nice. I should learn to take better picture for sure
Here's is the recipe:
What you need: Chinese cabbage, small or medium size, cleaned, rinsed, and chopped
Cauliflower, loosen to florets
1 clove garlic, minced
Salt and pepper to taste
1 teaspoon of maizena, mix with 2 tb spoon of water
1 tb spoon of vegetable oil of your choice
Water or chicken broth
How you do it?
1. On a heated pan, mix garlic and oil, let it a little bit brownish.
2. Add cauliflower and chinese cabbage, add water or chicken broth just to make sure your veggies cooked
3. Add salt and pepper, and half tea spoon of oyster sauce, if you like.
4. Once the vegetable tender, add maizena mix.
Tell me how's yours taste? ^_^
No comments:
Post a Comment